Wheaten milk biscuits
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Recipe by: zenobia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Wheat germ
1/2 c Powdered milk
1 c All-purpose flour
1 c Whole-wheat flour
6 tb Butter-flavored shortening
1 Egg
1 ts Brown sugar
1/2 c Water
Preheat oven to 325øF. Combine dry ingredients. Cut in shortening
until crumbly. Beat egg and combine with brown sugar. Add to flour
mixture. Gradually add water until a stiff dough is formed. Knead
until smooth and pliable. Roll dough to 1/2 inch thickness and cut
into the classic bone shape. Bake for 30 minutes. Store in
refrigerator. Typed in MMFormat by cjhartlin#msn.com Source: Dog
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