Wild rice spoon bread
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Recipe by: sheryane
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Cooked wild rice
1/4 c Corn meal
2 c Buttermilk
1 ts Salt
2 Eggs, beaten
2 tb Butter, melted
1/2 ts Baking soda
Combine ingredients together and mix to form smooth batter. Put
batter in a greased baking dish and bake at 325 degrees F for 1 hour.
Source: "Native Indian Wild Game, Fish Wild Foods Cookbook," edited
by David Hunt.
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