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Recipe by: mirabel
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See below ingredients and instructions of the recipe
40 Soda crackers (didn't
-specify, but I believe they
-should be
Crushed)
1/2 c Butter
4 Egg whites
1 c Sugar
1 pn Of salt
1/2 ts Vanilla
1 cn Pie filling (blueberry,
-raspberry or cherry)
1/2 pt Whipping cream
2 ts Powdered sugar
Combine crackers with butter and press on bottom of a 9x13" baking
pan, reserving 1/4 cup for topping. Beat egg whites until stiff peaks
form, then gradually add sugar, salt, and vanilla. Spread egg white
mixture over cracker crumbs and bake in 325 degree oven 10 to 15
minutes; Cool. Spread pie filling over top. Beat whipping cream until
stiff and add powdered sugar. Spread over top of pie filling and
refrigerate. Cut into squares to serve.
From: The Budget, October 2 nd 1991
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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