Zucchini casserole
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Recipe by: el-hadj
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 c Sliced zucchini 4 oz Shredded sharp chedder
1/2 c Chopped onion 8 oz Pkg. herb seasoned stuffing
1 ea Can cream of chicken soup 1/2 c Melted butter
1 c Sour cream
Cook zucchini in amount of water until just tender, crisp. Do not over
cook-drain and combine other ingredients. Combine stuffing mix with
melted butter.
Put half in bottom of buttered casserole dish. Put zucchini mixture
over this. Top with remaining stuffing mix. Bake 350 1 hour.
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