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                        Recipe by: bobby-flay
                        
                        
                        
                        
                         
                         
                         
                         
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2 c Zucchini, shredded (about 2 to 3 small zucchini) 
2 Eggs 
1/2 c Flour 
1 ts Baking powder 
1/4 c Parmesan cheese 
1/2 sm Or medium onion,grated 
Lots black pepper, freshly Grated 
1 ts Dill 
1/2 ts Salt (I use garlic and Seasoned salt.) 
Sour cream
In a heated skillet filmed with oil,drop mixture by spoonful, 3 at a time.You may need to spread them out a little with your spoon.When golden,turn and flatten down a bit,if they rise.The smell of the dill,onion,and Parmesan cheese sends my spouse into a feeding frenzy.Serve with sour cream,if desired.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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