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Recipe by: wessel
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See below ingredients and instructions of the recipe
3 oz Pizza Dough - (onions, green pepper,
2 oz Chef-Mate Bacon 'n Cheddar - carrots, zucchini, mush-
- Cheese Sauce; unheated - rooms, broccoli)
3 oz Vegetables; stir-fried
1. Roll out pizza dough. Place on lightly greased 7 inch pizza pan.
Pat with hands to fit pan.
2. Spread cheese sauce evenly to edge of dough, leaving 1/2 inch
space from the rim.
3. Place stir-fried vegetables along half of the dough. Fold dough
in half. Seal and crimp edges. Prick top with fork generously.
4. Bake in preheated 375F convection oven 8-10 minutes or until
crust is golden brown. Serve.
Makes 1 small calzone.
Submitted By JOAN MERSHON On 01-23-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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