1029349 velveeta cheese potatoes
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Recipe by: reid
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
10 md Potatoes, cooked and diced -Salt and pepper
1 Onion, sliced or diced 2 Sticks margarine or butter
1/2 lb Velveeta cheese 3 sl Bread, torn in pieces
Combine potatoes, onions and bread pieces into large casserole dish.
Salt and pepper to taste. Melt margarine and cheese together. Pour
over mixture. Bake at 350 degrees, 45 minutes or until bubbly, hot,
and brown. Submitted By BARRY WEINSTEIN On 04-12-95
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