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Recipe by: achab
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See below ingredients and instructions of the recipe
4 sl Bread 2 c Milk
1 lb Bulk sausage 1 ts Salt
1 c Grated sharp cheese -Dash pepper
6 Eggs 1 ts Dry mustard (optional)
Tear up bread and place pieces in greased 9x13 inch baking pan. Brown
and drain sausage and spoon over bread. Sprinkle with grated cheese.
Beat together eggs and milk and remaining ingredients. Pour over
bread. Bake at 350 degrees for 30 to 40 minutes. May be made the day
ahead and refrigerated.
Submitted By BARRY WEINSTEIN On 04-14-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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