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Recipe by: haddou
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See below ingredients and instructions of the recipe
3 lg Onion
6 tb Vinegar
6 tb Brown sugar
1 tb Worcestershire sauce
3 c Ketchup
Salt -- to taste
Cayenne -- to taste
6 tb Margarine
1/2 c Lemon juice
6 ts Mustard
3 ts Chili powder
1 1/2 c Water
Tabasco sauce -- to taste
Chop onion. Saute in margerine until lightly colored. Add all other
ingredients and simmer for 30 min. makes 7 cups.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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