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Recipe by: spike
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See below ingredients and instructions of the recipe
1 (#303) can pineapple chunks 1 Egg, beaten
1/4 lb Velveeta cheese 4 tb Flour
1/2 c Sugar -Mini marshmallows
Drain pineapple juice into saucepan. Add sugar, egg and flour. Cook
until thickened. Into 1 1/2 quart casserole cut up cheese and mix
with pineapple. Pour sauce over mixture and top with mini
marshmallows. Bake at 350 degrees until brown.
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Submitted By BARRY WEINSTEIN On 04-12-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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