Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

1 baked angel food cake
1 pint heavy cream
1/2 cup sugar
1 tsp. vanilla
1-1/2 cups blueberries
1 1/4 cups sliced strawberries
Slice cake into 3 layers. Whip cream, adding vanilla and sugar as it
thickens. Spread cream between layers, saving enough for top and
sides. On top of 1st layer, sprinkle 3/4 cup blueberries. Add 2nd
layer, topping with 3/4 cup sliced strawberries. Top with 3rd layer.
When cake is frosted with remaining whipped cream, sprinkle with a
few berries and put others around bottom edge. Chill before serving.
4th of July Recipes

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