575270 tex-mex eggs
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Recipe by: uncas
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 lg Eggs 1 (4 oz.) can chopped green
1/2 c Heavy cream -chilies, drained
1/4 ts Salt 4 oz Cheddar cheese, shredded
1/8 ts Fresh ground black pepper (1 c.)
Beat eggs, cream, salt and pepper in medium-size bowl until smooth.
Stir in chopped chilies. Sprinkle cheese over bottom of lightly
greased shallow baking dish; pour egg mixture over cheese. Bake in
preheated 325 degree oven 25 minutes or until set. Broil briefly to
brown top if desired. Other vegetables may be added (onion,
mushrooms, etc.). Submitted By BARRY WEINSTEIN On 03-14-95
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