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Recipe by: rezlane
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See below ingredients and instructions of the recipe
3 c Whole kernel corn 6 tb Sugar
1 c Chopped red pepper 2 ts Salt
1 c Chopped onion 2 Minced jalapeno chilies
1/2 c Cider vinegar 1/2 ts Cumin
In 3-quart microwave-proof bowl combine: Cover with plastic, vent.
Microwave on HIGH 8 minutes, stirring once. Spoon into four 8-ounce
jars. Tighten lids of jars; chill. Makes 4 cups. Store in
refrigerator. Submitted By BARRY WEINSTEIN On 03-22-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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