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Recipe by: anrelienne
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1 qt Chopped mangoes
1 qt Chopped cabbage
1 qt Chopped green tomatoes
1 qt Chopped onions
1 qt Chopped sweet pickles
1 qt Chopped celery
1 qt Vinegar
1 qt Sugar
1/2 c Flour
1 ts Tumeric
Salt to taste
Chop all vegetables and measure. Add sugar, salt and vinegar, cook
for ten minutes. Mix flour and tumeric with a little water, add and
cook for 5 minutes longer. Randy Rigg
Submitted By RANDY RIGG On 06-18-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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