A quick way to decorate cake
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Recipe by: dovinia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Marshmallows
Vanilla to taste
Green food coloring
1 pk Red hots
Box of cornflakes (4 1/2 c
White angel food cake
Melt marshmallows, add food coloring and vanilla. Add the
cornflakes, stir until well coated. Spread this onto a cookie sheet,
shaping into holly leaves. Place a red hot in middle. Let dry about
5 hours. Then top a white frosted angel cake with the holly leaves.
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