All-purpose asian salad dressing
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb White vinegar 1/2 ts Ginger, grated
1 1/2 tb Soy sauce 1 tb Cilantro, chopped
1 tb Plus 1 ts sugar A few drops
1 1/2 ts Asian sesame oil -of hot chile oil
This all-purpose dressing is ideal for leafy greens, steamed
vegetables, and cold meats.
In a small bowl, whisk together the vinegar, soy sauce, sugar, sesame
oil, and ginger. Just before serving, stir in the cilantro and chile
oil.
Food and Wine July 1995
Submitted By DIANE LAZARUS On 08-18-95
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