Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Ground beef - with added puree
1 c Onion; chopped 1 1/2 c Beef broth
1 tb Garlic; chopped 2 c Fresh or frozen corn kernels
1/4 c Chili powder 1 cn 15 1/4 oz. kidney beans; dra
1 tb Ground cumin 1/4 c Fresh cilantro; chopped
1 cn 28 oz. crushed tomatoes

Cook beef in heavy large pot over med. heat until brown, crumbling
with fork, about 10 mins. Add onion, garlic, chili powder, and cumin
and cook 5 mins., stirring frequently. Mix in crushed tomatoes, beef
broth, corn, and kidney beans and bring to boil. Reduce heat and
simmer until thickened, about 30 mins. Mix in cilantro.

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