Amish sour cream apple pie - amish recipe
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Recipe by: anouska
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1 c. sour cream
1 egg
3/4 c. sugar
2 tbsp. flour
1/4 tsp. salt
1 tsp. vanilla
2 1/2 c. diced apples, peeled
1 unbaked 9-inch pie crust
CRUMB TOPPING:
1/2 c. brown sugar
1/4 c. butter
1/3 c. flour
1 tsp. cinnamon
Beat cream and egg together. Add flour, sugar, salt and vanilla. Mix until
smooth. Stir in apples. Bake at 400 degrees for 25 minutes. Remove from
oven and spread with crumb topping. Bake 20 more minutes. Mix until
crumbly.
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