Apéritif from agen - l?apéritif agenais - french recipe
"French recipe - Discover how to cook this French recipe free. Ideas for dinner to cook a healthy recipe. Delicious French recipe. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: cenkeren
Rate this recipe (9 votes)
410 people have saved this recipe
Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
¨ 8.8 oz prunes
¨ 3 Tbsp sugar + ½ cup sugar
¨ ½ cup Armagnac (or Cognac)
¨ 1 bottle good red wine
Place the prunes in an airtight container, sprinkle them with 3 Tbsp sugar and
add the Armagnac. Close the lid and macerate 4 to 5 days, shaking the jar from
time to time. After 5 days, add the bottle of red wine and ½ cup of sugar. Close
the lid and macerate 3 more days. After 3 days, lightly press the prunes to extract
the juice; filter and pour into a bottle. No further maceration is needed and this
apéritif can be enjoyed right away.
Browse by categories
Celebrity Chefs Recipes (cooking)
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Alain Ducasse
(celebrity chef)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Recipes free and delicious!
Salad recipes
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Meat recipes
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Sandwich Lovers
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...