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Recipe by: tiburce
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See below ingredients and instructions of the recipe
8 oz Tomoto sauce
1/2 c Apple butter
1 tb Worcestershire sauce
In a small sacuepan, combine all ingredients. Bring just to a boil.
Brush sauce on burgers during last ten minutes of cooking. Heat
remaining sauce just until bubbly and serve on the side.
Makes 1 1/2 - 2 cups, enough for 1-2 lbs of meat.
Recipe By : Better Homes Gardens, July 1996
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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