Apple pudding with cream


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Recipe by: mats

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Preparation Time:
20 Min
Serves:
2
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

1 lb. sour apples3 C. water3/4 C. sugar1/2 grated lemon rind1 T. gelatin1 C. cream


Cooking Preparation of the Recipe:

Cook apples in water with lemon rind. Strain, add sugar and dissolved gelatin. When cool add whipped cream. Pour into mold and chill.

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