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Recipe by: leo
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See below ingredients and instructions of the recipe
2 lb Lean unflavored bulk sausage
2 Lg, eggs
1 1/2 c Crushed butter crackers
-(Ritz or HiHo)
1 Grated apple, peeled
1/2 c Minced onion
1/4 c Milk
Combine all ingredients, mix well and press into a ring mold lined
with wax paper or plastic wrap. Chill overnight.
Unmold, removing paper. place onto baking sheet with raised edges.
Bake at 300 degrees for 1 hour.
Suggestion: Fill center ring with scrambled eggs before serving.
A breakfast favorite for holidays.
Food Wine RT [*] Category 2, Topic 10 Message 11 Wed Dec 23, 1992
S.LECK [LittleBear] at 11:01 EST
MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
GT Cookbook echo moderator, net/node 004/005
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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