Apple sorbet #2
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Recipe by: ade
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c Sugar
3/4 c Water
3 lg Granny Smith Apples; peeled
- cored and pureed
1/4 c Fresh Lemon Juice
2 tb Applejack
pn Cinnamon
pn Nutmeg
Combine sugar and water in saucepan over med. high heat and stir til
sugar is dissolved. Just before syrup comes to boil, remove from
heat. Cool and chill. Add syrup to remaining ingred. and blend well.
Finish in either ice cream maker or freezer.
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