Apricot-date jam
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Recipe by: fereol
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Dried apricots 1 c Pitted dates
1 c Unsweetened pineapple juice 1 ts Lemon juice
Soak apricots in pineapple juice overnight Blenderize all ingredients
Serve as is on toast or thin with more pineapple juice to make a
softer spread for waffles or pancakes
Makes about 3 cups **Natures Pantry Cookbook**
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