Apricot dressing for turkey
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Recipe by: valeke
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Apricots, dried and snipped (measure before snipping) 1-1/2 c
Water ~or- Chicken -or- Turkey Stock 1 c Celery, chopped 1/4 c
Walnuts -or- Pine Nuts, chopped 12 sl Whole Wheat -or- White Bread,
dried or toasted and cut into small
cubes
Bring the apricots and water (or chicken or turkey stock) just to a
boil in a saucepan. Let stand for 10 minutes. Add the celery, nuts
and bread. Toss lightly to moisten the bread and blend the
ingredients. Spoon into an oiled baking dish with a cover. Bake in a
350-degree oven for about 40 minutes. Remove the cover for the last
10 minutes of baking to brown the top of the dressing.
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