Apricot or peach glaze
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Recipe by: teoman
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Apricots or peaches
3 tb Lemon juice
2 tb Salad oil
1/4 ts Liquid smoke (optional)
1/2 ts Salt
1 ts Finely chopped green onions
Puree fruits or place in electric blender until smooth. Add remaining
ingredients in saucepan and simmer 8 to 12 minutes. Makes about 1 1/3
cups. Baste on barbequing chicken, lamb or pork during last 20
minutes cooking time.
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