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Recipe by: chaÏnna
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See below ingredients and instructions of the recipe
1/2 c Non-fat yogurt
1 tb Prepared horseradish
1 pn Powdered mustard
Mix yogurt with horseradish and mustard. Use other seasoning to
taste. Mix well, refrigerate while artichoke is steaming.
SOURCE: National Cooking Echo 04/16/90 Contributed to the echo
by: Blanche Nonken Ellen Cleary
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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