Aunt dodie's butter cream cake^

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Recipe by: mahder

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Butter
1 1/2 c Sugar
1 c Milk
1 ts Lemon extract
2 1/4 c Flour, sifted
2 1/2 ts Baking powder
3 Egg whites, well beaten

Cream together butter and sugar. Add milk a little at a time. Add
lemon. Gradually beat in flour and baking soda. Carefully fold in
beaten egg whites. Turn into greased and floured pan and bake in a
moderate oven until done.

Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 07-10-95