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Recipe by: rosabel
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See below ingredients and instructions of the recipe
---------------------------SALAD--------------------------------
3 Avocados
3 Papayas
3 tb Lemon juice
1 Head lettuce
1/2 c Honey mustard dressing;
- recipe follows
1/2 c Toasted sliced almonds
-------------------HONEY MUSTARD DRESSING------------------------
2/3 c Vegetable oil
1/3 c Cider vinegar
1 ts Salt
1/4 ts Pepper
1/4 c Honey
2 tb Dijon-style mustard
Salad: Peel and slice the papayas and avocados. Dip or sprinkle with
lemon juice. Arrange on lettuce-lined salad plates. Drizzle dressing
over and sprinkle with nuts.
Honey Mustard Dressing: Blend vegetable oil, cider vinegar, salt,
pepper, honey and mustard. Keep in a closed jar.
Nutrition information per serving: 366 calories, 30 gram fat, 6 mg
cholesterol, 100 mg sodium.
Chicago Tribune 12/16/93.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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