Avocado-tomato salsa recipe.
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Recipe by: maidine
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Main Ingredients:
See below ingredients and instructions of the sauce recipe
Cooking Preparation of the Recipe:
2 tomatoes, diced
1/2 cup chopped red onions
1/4 avocado, cubed.
1 green chili pepper, seeded and chopped.
2 tbsp snipped fresh parsley
1 tbsp red wine vinegar.
2 tsp grated lime peel.
1 tsp lime juice
1/4 tsp ground cumin
Combine tomatoes, onions, avocado, peppers, parsley, vinegar, lime peel, juice and cumin. Let
stand for 15 minutes before serving.
Yield: 6 servings.
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