Bacon cheddar mashed potatoes
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Recipe by: iepe
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 lb Potatoes;unpeeled, quartered
1/2 c Milk
1/2 c Miracle Whip
6 sl Bacon; cooked crumbled
3 cl Garlic; minced
Salt and pepper
1 c Cheddar cheese; shredded
Cover potatoes with water in large saucepan. Bring to boil; reduce
heat to medium. Cook 20 minutes or until tender. Drain. Mash
potatoes. Add milk, miracle whip, bacon and garlic; beat until
fluffy. Season to taste with salt and pepper. Stir in cheese.
Source: Kraft ad Submitted By MEG ANTCZAK On 05-27-95
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