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Recipe by: danni
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See below ingredients and instructions of the recipe
4 c Milk 1/8 ts Pepper
1/2 c Unsalted butter, in pieces 4 oz Swiss cheese, shredded
1 c Grits 1 1/2 oz Parmesan cheese
1 ts Salt
Preheat oven to 350 degrees. Bring milk to boil. Add butter and
stir to melt. Gradually blend in grits, stirring constantly. Remove
grits from heat and add salt, pepper and cheeses. Beat with electric
mixer for 5 minutes. Pour mixture into greased 1 1/2 quart casserole
and bake for 1 hour. Serves 8.
Nutritional analysis per serving: 295 calories, 19 grams fat, 59 mg
cholesterol, 578 mg sodium, 58 percent of calories from fat.
Source: Come on In! by Junior League of Jackson, MS St Pete Times
4/20/95 Submitted By MARLON BAGLEY On 05-06-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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