Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Milk 1/8 ts Pepper
1/2 c Unsalted butter, in pieces 4 oz Swiss cheese, shredded
1 c Grits 1 1/2 oz Parmesan cheese
1 ts Salt

Preheat oven to 350 degrees. Bring milk to boil. Add butter and
stir to melt. Gradually blend in grits, stirring constantly. Remove
grits from heat and add salt, pepper and cheeses. Beat with electric
mixer for 5 minutes. Pour mixture into greased 1 1/2 quart casserole
and bake for 1 hour. Serves 8.
Nutritional analysis per serving: 295 calories, 19 grams fat, 59 mg
cholesterol, 578 mg sodium, 58 percent of calories from fat.

Source: Come on In! by Junior League of Jackson, MS St Pete Times
4/20/95 Submitted By MARLON BAGLEY On 05-06-95

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