Banana bon bons^


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Recipe by: flavio

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Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

Bananas

--------------------------COATINGS-------------------------------
DRIED FRUIT JAM TAHINI
CAROB PEANUT BUTTER HOMEMADE NUT OR SEED BUTTER
FROSTING Coconut
EMULSIFIED PEANUT BUTTER OR

Peel banan, cut in half crosswise and coat with coatings. Roll in
coconut. Place cut side down on a plate and place in the freezer.
When frozen serve as they are or for easier serving, cut each in half
again and poke with a toothpick. Store leftover bon o Source: Of
These Ye May Freely Eat: A Vegetarian Cookbook by JoAnn Rachor . ISBN
1-878726-02-1 Shared by Carolyn Shaw 9-95.

Note: Ingredients in capital letters refer to either another recipe
or a cooking method which can be found elsewhere in the series.
Unfamiliar ingredients can be found in most large grocery stores or
health food stores.
Submitted By CAROLYN SHAW On 09-27-95

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