Banana eggnog
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Ripe banana, sliced into 1 tb Sugar
-thin pieces 1 c Cold milk
1 Egg 2 tb Maple syrup
Beat together banana, egg and sugar until well blended and smooth.
Add milk and maple syrup and beat until combined. Pour into chilled
glasses. This has a very delicate banana flavor.
From: Steve Herrick Source: [The Official Vermont Maple Cookbook -
1983] Submitted By NANCY VAINE On 11-08-94
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