Bar-b-q sauce
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Recipe by: jairo
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Main Ingredients:
2 (6 oz.) cans tomato paste
2 (6 oz.) cans water
1/2 c. sugar
1/2 c. Worcestershire
1/3 c. vinegar
3/4 tsp. salt
1/4 tsp. garlic powder
1/8 tsp. pepper
Can add hot sauce
Cooking Preparation of the Recipe:
Combine all, simmer to thicken slightly. Easily doubled, tripled or more. Will keep in refrigerator for months. I make a gallon at a time.
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