Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Ground turkey
1 Egg -- slightly beaten
1/2 c Quick-cooking oatmeal --
(not instant)
1/3 c Unsweetened applesauce
1/2 c Finely chopped onion
1/3 c Corn kernels (optional)
1/4 c Minced red bell pepper
1/4 c Minced flat-leaf parsley
1 tb Worcestershire sauce
2 ts Salt -- or to taste
Freshly ground black pepper
1/4 c Ketchup
1 ts Prepared mustard

IN A LARGE BOWL, combine the turkey, egg, oatmeal, applesauce, onion,
corn, red pepper, parsley, 2 teaspoons Worcestershire sauce, salt and
pepper and mix just until the ingredients are blended. Using a
10-inch non-metal pie plate, form the meat into a ci Combine the
ketchup, mustard and 1 teaspoon Worcestershire sauce in a small bowl.
Spread it over the top of the meat loaf. Cover the top with wax
paper, place the dish in the ovenand cook the meat loaf on 100 %
power (high) for 10 minutes, rotating the pa

JOANNA PRUESS - PRODIGY GUEST CHEFS COOKBOOK

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