Barbecue bits
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Recipe by: kayo
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Franks, 1/2 " rounds 1 1/2 c Tomato Sauce
1/4 c Vinegar 1 Onion, small, minced
3 tb Brown Sugar 1 tb Mustard
1 tb Worcestershire 1/2 ts Curry Powder
1 Garlic Clove, minced 1 ts Salt
1/4 ts Pepper Picks
Combine all ingredients, except FRANKS, in saucepan. Simmer 15 min.
Chill until serving time. Heat sauce in chafing dish 15 min. before
serving. Add FRANK rounds; heat thoroughly. For serving, guests spear
FRANKS with picks.
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