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Recipe by: jean-vincent
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See below ingredients and instructions of the recipe
1 c Ketchup
1/4 c Packed brown sugar
1/4 c White vinegar
1/4 c Water
1 1/2 ts Celery seed
1/4 ts Salt
Dash garlic powder
Dash pepper
1 1/2 ts Worcestershire sauce
1 1/2 ts Prepared horseradish
1 md Onion, chopped
1. Combine all ingredients in a 2-quart glass casserole. Cover with
waxed paper.
2. Cook in microwave oven 3 minutes at High, or until hot; stir once.
Yield: about 1-1/2 cups.
SOURCE: Adventures in microwave cooking
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