Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 tb Light margarine
1/2 c Fat free italian salad
Dressing
1 tb Garlic -- minced
1 ts Hot pepper sauce
1/3 c Worcestershire sauce
4 Bay leaf
1 tb Paprika
1 ts Dried oregano
1 tb Dried rosemary
1 ts Dried thyme
1 Lemon -- juice of
2 lb Shrimp -- not peeled
1/3 c White wine
12 oz Angel hair pasta --
Uncooked
3 tb Olive oil
1/2 ts Garlic -- minced
2 tb Parsley -- finely chopped

In a large heavy skillet, melt marg. Add remaining ingred (before
pasta) except shrimp and wine. Cook over medium heat until sauce
begins to boil. Add shrimp and cook for about15 min. Add wine and
cook another 10-12 min.

Cook pasta according to package directions, omitting salt and oil.
Drain and set aside.

In a small pan, combine remaining ingre and saute for a few min. Pour
over pasta and toss.

Recipe By : Shape - April 1995

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