Barbecued and steamed venison ribs
"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Wild game recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: mervi
Rate this recipe (5 votes)
797 people have saved this recipe
Main Ingredients:
Venison Ribsbarbecue sauce1 can Beer
Cooking Preparation of the Recipe:
Cut ribs in sections of 3 or 4 ribs or leave whole. Place in pan at least 2" deep and large enough to hold the ribs. Coat ribs with your favorite barbecue sauce; add one can of your favorite beer or 1 cup water. Cover loosely with tin foil. Bake at 350 degrees until tender.
Browse by categories
Celebrity Chefs Recipes (cooking)
Alain Ducasse
(celebrity chef)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Bobby Flay
(celebrity chef)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Jamie Oliver
(celebrity chef)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Recipes free and delicious!
Cheese recipes
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Rice recipes
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.
Salad recipes
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!