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Recipe by: allaoui
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See below ingredients and instructions of the recipe
1 lg Boneles Chickenbreast
1 Green Pepper, cut in strips
1 md Onion, cut in thick strips
1/2 c Catsup
1 tb Mustard
1 tb Brown Sugar
1 tb Vinegar
1/4 ts Garlic powder
2 ds Hot Pepper Sauce
1. Cut chickenbreast into 16 chunks and place in a microwave dish. 2.
Scatter pepper and onion strips on top of chicken. 3. Combine
remaining ingridients in a small bowl and pour over
the chicken and vegetables. 4. Cover and microwave on 70 %power
for 7 minutes or until
chicken is white and tender. 5. Serve with toothpicks.
From "366 Low Fat Brand Name recipes"
Typed by Brigitte Sealing
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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