Basic calzone dough
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Recipe by: guntheuc
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 pk Yeast
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1/8 ts Salt 1 1/2 c Water
2 tb Olive oil
Fit metal blade into food processor; add all dry ingredients and
olive oil. Slowly add water while processing on KNEAD, till dough
forms a ball. Place dough in an oiled bowl and let rise 1 - 1 1/2
hours, covered. Fill with Calzone Filling and bake at 400F for 30
minutes. Submitted By DAN KLEPACH On 08-20-95
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