Basic marinade
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Recipe by: adonie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Red wine vinegar 1/4 t Onion salt
2 T Vegetableoil 1/4 t Garlic powder
2 T Soy sauce Freshly ground black pepper
2 T Ketchup
Combine and use with beef, pork, or chicken. Marinate for 3-4 hours,
preferable in fridge. Origin: Tupperware instructions sheet, came with
marinating container. Shared by: Sharon Stevens, Jan/95.
Submitted By SHARON STEVENS On 01-12-95
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