Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Finely chopped onion
1/2 c Chopped Italien parsley
1/2 c Shredded carrot
2 Cloves garlic, minced
2 tb Spanish olive oil
1 1/2 c Chicken broth
20 1/2 c Cubed potatoes
Approximately 1"
Salt and pepper to taste

In skillet cook onion, parsley, carrot, and garlic in olive oil until
vegetables are tender. Add broth, potatoes, salt, and pepper to
taste.Cover and simmer for 10 minutes. Uncover and simmer, stirring
occasionally, for 20 minutes.Garnish with additional parsley, if
desired.

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