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Recipe by: eloÏ
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1 lb. hamburger
2 onions
3/4 c. catsup
1 tbsp. sugar
2 tbsp. vinegar
1/2 tsp. dry mustard
Pepper to taste
2 tbsp. Worcestershire sauce
Brown hamburger and onions. In separate pan, cook other ingredients together for 10 minutes. Combine meat and sauce and simmer for 10 minutes. Makes 10 sandwiches.
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The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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