Beef in vinegar oil
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Recipe by: misiek
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/3 oz Beef, cooked and sliced
Thinly.
1 Apple,peeled and sliced
Thinly
2 tb Vinegar
2 tb Broth
2 tb Oil
2 tb Chives, chopped
1.Put the meat, onion slices and the apple slices in a big bowl. Thin
the vinegar with a little broth; add oil and pour over all. 2. Let it
all sit and add the chives before serving with a hearty bread.
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