Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Ground beef
1 Tomato; fresh,chop
1 sm Onion; diced
1 Garlic clove
1 ds Salt
2 Chili peppers; diced
1 ds Black pepper
Lettuce; shredded
Cheddar cheese, shredded

Recipe by: Jo Anne Merrill, recipe from Del Mar Ca Brown meat in
skillet over medium heat; drain well. Put tomato, onion, garlic,
salt, black pepper and chili peppers in blender; chop fine but do not
puree. Use chili peppers of your choice, hot or mild. Add mixture to
browned meat, simmer until all liquid is absorbed; cool. Place meat
mixture on shredded lettuce and add cheese to garnish.

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