Bengal shrimp curry - low carb recipe
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Recipe by: riet
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Main Ingredients:
See below ingredients and instructions of the low carb recipe
Cooking Preparation of the Recipe:
Ingredients:
1 lb shrimp
1 T olive oil
1 T curry powder
1/2 cup onion, chopped
1 tomato, chopped
1/4 cup water
Sauté onions in a little oil, sprinkle with curry powder. Stir in tomato and sauté few
minutes. Add shrimp, stir to coat evenly. When shrimp is done (few minutes), pour in
water and stir.
Serves 2 @ 8 carb (6 NET carbs)
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