Best butter cake

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Recipe by: kouloucheh

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Butter or butter substitute
1 c Sugar
2 Eggs
3/4 c Milk
2 c Flour
2 ts Baking powder
1/4 ts Salt
1 ts Vanilla

Cream sugar and butter. Add egg yolks and beat thoroughly. Sift
flour, measure, and sift with baking powder and salt. Add alternately
with milk to creamed sugar and butter. Beat thoroughly. Add
flavoring. Fold in stiffly beaten egg whites. Pour into well-oiled
layer cake pans. Bake in moderate oven (375 F) about 25 minutes. When
cool, put layers together with peach filling. The Household
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