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Recipe by: channi
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See below ingredients and instructions of the recipe
1/4 c Green onion, chopped 8 oz Green chili salsa
1 T Shortening 1 ea Salt to taste
2 c Cooked chicken, shredded 1 pk Taco shells
1 ea 8 oz can taco sauce or 1 c Grated cheddar cheese
---------------------OPTIONAL TOPPINGS--------------------------
1 ea Chopped lettuce 1 ea Sour cream
1 ea Chopped tomato 1 ea Guacamole
Saute' the onion in the shortening until transparent. Add the chicken,
green chili salsa or taco sauce and salt to taste. Heat to boiling.
Prepare shells according to package directions. Put two tablespoons
of the chicken mixture and one tablespoon of grated cheese in each
shell. Serve with option of lettuce, tomato, sour cream or guacamole
and extra chili sauce as desired.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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